Shipping jobs in Goa State

Essential duties and responsibilities Maintains the cleanliness of all Galley Outlets, Pot & Dish Washing Machines and any adjacent areas assigned to the Food & Beverage Department in compliance with company standards and expectation (referring to US, Anvisa, Shipsan, Canadian, Australian etc) and as assigned by his supervisor. Must be able to work with any cleaning machinery, assigned by his...

JOB DETAILS 1.Knowledge of Aveva Marine Equipment & modeling component Database (HOF ITEMS in Naval Vessel). 2.Knowledge of Making HOF Equipment & Placing them into all compartments by using Aveva Marine. 3.Knowledge of HOF Items and its placement aspect in Naval Ships & ships in general. 4.Knowledge of modeling HOF Items such as Modelling of hatches, doors, ladders, windows, EES, portlights,...

📍 Goa, India (Hybrid: 3 days onsite / 2 days remote) 💼 Full-Time | Contract-to-Hire | Must be able to start immediately About Valari Solutions Valari Solutions is a Minnesota-based software and AI consulting company building modern, scalable products for startups and internal ventures through Valari Venture Studios. We are intentionally evolving into an AI-native engineering organization,...

As a Design engineer you will be working closely with the client in order to execute their design engineering projects with close co-ordination of your hull design team. Your responsibilities will be as follows: Hull structural modeling for detail design of various projects. Assist your team members for Hull Design related tasks. Completing the detail design using various software based on basic...

POSITION SUMMARY Calculate figures for food inventories, orders, and costs. Maintain clear and organized records to ensure all reports and invoices are filed and stored properly. Post invoices using computer programs. Conduct inventory audits to determine inventory levels and needs. Complete requisition forms for inventory and supplies. Notify manager/supervisor of low stock levels. Verify and...

As a Piping Process Engineer, you will be working closely with the client in order to execute their design engineering projects with close co-ordination of your outfitting design team. Your responsibilities will be as follows: Basic and detail design engineering activities for the assigned projects in Marine and Offshore & Oil and Gas plants in accordance with the company established...

The primary responsibility of the Storekeeper is to be responsible for a warehouse inventory location, including receiving, storing, inventorying and issuing of Food and Beverage related items. Essential Duties and Responsibilities Operational:  Receive, store, and issue Food, Beverage, Hotel, or Cleaning Products used by the Food Department.  Participate in the loading of all products...

📍 Goa, India (Hybrid: 3 days onsite / 2 days remote) 💼 Full-Time | Contract-to-Hire | Must be able to start immediately About Valari Solutions Valari Solutions is a Minnesota-based software and AI consulting company building modern, scalable products for startups and internal ventures through Valari Venture Studios. We are intentionally evolving into an AI-native engineering organization,...

JOB DETAILS 1. Deck Cadets are involved in the preparations made prior to departure. 2. Deck Cadets will be responsible for inspecting all lifesaving and safety equipment, supervising the loading and storage of cargo or the onboarding procedures of passengers and reviewing and getting acquainted with the routes they will take. 3.Deck Cadets will often undertake navigation responsibilities once...

As a Design Engineer, you will be working in close coordination with the design team and client. Your role and responsibilities will be: Should be able to do electrical load analysis, single line diagrams, material take-off list, short circuit calculations etc. Preparation of electrical design drawings following Class Rules and regulations. Producing electrical production and installation...

POSITION SUMMARY / ESSENTIAL FUNCTIONS The Pastry ensures a successful link between the Chief Pastry and the pastry shop. His/her primary role includes a professional, hands-on approach, which involves: leading, training, and demonstrating exemplary culinary skills and knowledge. He/she is directly responsible for all culinary aspects in the kitchen including inventories, set-up, preparation,...

Position Title: Junior Sous-Chef Department: Culinary Position Summary The primary responsibility of the Junior Sous Chef is to maintain an efficient operation in an assigned production area, by constantly analyzing quality and cost of food production. Essential Duties and Responsibilities Operational  Maintain set budget and monitor time management.  Provide ongoing training and ensure that...

As a Design Engineer, you will have to work in close coordination with the design team and client. Your Role and Responsibilities will be: Creating detail design 3D model and related drawings using Ship Design software like Cadmatic or Ship Constructor or equivalent. Understanding of detailed production design for Piping related outfitting including 3D model. Understanding and study of PFD,...

What You’ll be Up To: ● Provide an epic experience for our guests at all times ● Maintain complete knowledge of all service items, cooking methods and beverage selections available in the assigned outlet ● Assists with the training of the Quick Service Attendants and other restaurant teams on respective food/beverage concepts, menus and service procedures ● Responsible for providing supervision...

As a Senior Design Engineer, you will be working closely with the client in order to execute their design engineering projects with close co-ordination of your outfitting design team. Your responsibilities will be as follows: Preparation / review of PFD, P&ID’s, design calculation / analysis, procurement specification etc. Good understanding and knowledge of international piping standards, piping...

Position Summary Our Galley Sanitation teams are the backbones of the back-of-house (BOH) areas in Food & Beverage Operations. Galley Sanitation Crew need to be eager to learn about ship life and the basics of what is essentially of the entire hotel operations team. Knowing everything and being in constant demand is a critical part of this position. Galley Sanitation Crew must be friendly with...

POSITION TITLE Wine Steward MANAGER’S TITLE: Bar Manager/Asst. Bar Manager/ Head Wine Steward DEPARTMENT/DIV Bar POSITION SUMMARY Responsible for beverage sales and service in the station that is assigned to him/her in the restaurant. In order to consistently exceed guest expectations and provide the highest levels of product and services, additional duties and responsibilities may be assigned...

Operational :- Must have excellent food knowledge and a full understanding of culinary terms. Must be able to read, understand, follow and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. Must be proficient in effecting completing tasks, work efficiently and productively. Must possess advanced knife...

What You’ll be Up To: ● Provide an epic experience for our guests at all times ● Responsible for a main section of the galley in their assigned outlet and the entire food production ensuring the recipes, plating and service of food are followed ● Able to work within any section of the outlet and identify flavor/seasoning balances and correct any discrepancies ● Ensures economical food production...

They can identify flavor balance and take corrective action when needed and hold more of a responsibility for the overall product with the section leader. Most often candidates have previous ship experience and USPH knowledge. The Cook has advanced knife handling skills, confidence with the timing of food preparation and better control of wastage. Essential duties and responsibilities:- Must...