Ship jobs in Goa State

JOB DETAILS 1.Knowledge of Aveva Marine Equipment & modeling component Database (HOF ITEMS in Naval Vessel). 2.Knowledge of Making HOF Equipment & Placing them into all compartments by using Aveva Marine. 3.Knowledge of HOF Items and its placement aspect in Naval Ships & ships in general. 4.Knowledge of modeling HOF Items such as Modelling of hatches, doors, ladders, windows, EES, portlights,...

Essential duties and responsibilities Maintains the cleanliness of all Galley Outlets, Pot & Dish Washing Machines and any adjacent areas assigned to the Food & Beverage Department in compliance with company standards and expectation (referring to US, Anvisa, Shipsan, Canadian, Australian etc) and as assigned by his supervisor. Must be able to work with any cleaning machinery, assigned by his...

POSITION SUMMARY Calculate figures for food inventories, orders, and costs. Maintain clear and organized records to ensure all reports and invoices are filed and stored properly. Post invoices using computer programs. Conduct inventory audits to determine inventory levels and needs. Complete requisition forms for inventory and supplies. Notify manager/supervisor of low stock levels. Verify and...

As a Design Engineer, you will be working in close coordination with the design team and client. Your role and responsibilities will be: Should be able to do electrical load analysis, single line diagrams, material take-off list, short circuit calculations etc. Preparation of electrical design drawings following Class Rules and regulations. Producing electrical production and installation...

Description : This role is part of the MPD Materials Process/Packaging Delivery team. The primary responsibility is to support and assist in executing strategies within the team and organization. The role involves participation in the development and implementation of new ideas, techniques, procedures, services, or products under guidance. Key Responsibilities: Responsible for process...

As a Design Engineer, you will have to work in close coordination with the design team and client. Your Role and Responsibilities will be: Creating detail design 3D model and related drawings using Ship Design software like Cadmatic or Ship Constructor or equivalent. Understanding of detailed production design for Piping related outfitting including 3D model. Understanding and study of PFD,...

POSITION TITLE Wine Steward MANAGER’S TITLE: Bar Manager/Asst. Bar Manager/ Head Wine Steward DEPARTMENT/DIV Bar POSITION SUMMARY Responsible for beverage sales and service in the station that is assigned to him/her in the restaurant. In order to consistently exceed guest expectations and provide the highest levels of product and services, additional duties and responsibilities may be assigned...

JOB DETAILS 1. Deck Cadets are involved in the preparations made prior to departure. 2. Deck Cadets will be responsible for inspecting all lifesaving and safety equipment, supervising the loading and storage of cargo or the onboarding procedures of passengers and reviewing and getting acquainted with the routes they will take. 3.Deck Cadets will often undertake navigation responsibilities once...

As a Senior Design Engineer, you will be working closely with the client in order to execute their design engineering projects with close co-ordination of your outfitting design team. Your responsibilities will be as follows: Preparation / review of PFD, P&ID’s, design calculation / analysis, procurement specification etc. Good understanding and knowledge of international piping standards, piping...

Operational :- Must have excellent food knowledge and a full understanding of culinary terms. Must be able to read, understand, follow and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by the corporate office. Must be proficient in effecting completing tasks, work efficiently and productively. Must possess advanced knife...

What You’ll be Up To: ● Provide an epic experience for our guests at all times ● Responsible for a main section of the galley in their assigned outlet and the entire food production ensuring the recipes, plating and service of food are followed ● Able to work within any section of the outlet and identify flavor/seasoning balances and correct any discrepancies ● Ensures economical food production...

As a Design engineer you will be working closely with the client in order to execute their design engineering projects with close co-ordination of your hull design team. Your responsibilities will be as follows: Hull structural modeling for detail design of various projects. Assist your team members for Hull Design related tasks. Completing the detail design using various software based on basic...

What You’ll be Up To: ● Provide an epic experience for our guests at all times ● Maintain complete knowledge of all service items, cooking methods and beverage selections available in the assigned outlet ● Assists with the training of the Quick Service Attendants and other restaurant teams on respective food/beverage concepts, menus and service procedures ● Responsible for providing supervision...

As a Piping Process Engineer, you will be working closely with the client in order to execute their design engineering projects with close co-ordination of your outfitting design team. Your responsibilities will be as follows: Basic and detail design engineering activities for the assigned projects in Marine and Offshore & Oil and Gas plants in accordance with the company established...

Position Summary Our Galley Sanitation teams are the backbones of the back-of-house (BOH) areas in Food & Beverage Operations. Galley Sanitation Crew need to be eager to learn about ship life and the basics of what is essentially of the entire hotel operations team. Knowing everything and being in constant demand is a critical part of this position. Galley Sanitation Crew must be friendly with...

They can identify flavor balance and take corrective action when needed and hold more of a responsibility for the overall product with the section leader. Most often candidates have previous ship experience and USPH knowledge. The Cook has advanced knife handling skills, confidence with the timing of food preparation and better control of wastage. Essential duties and responsibilities:- Must...

POSITION SUMMARY / ESSENTIAL FUNCTIONS The Engine Repairman’s primary function is the maintenance and repair of the machinery and technical equipment, as directed by the First Engineer. Assists in repairs, as directed by the First Engineer, of machinery and equipment on board including but not limited to: piping, pumps, foundations, valves, decks, bulkheads, overheads, hatches, ladders,...

What You’ll be Up To: Provide an epic experience for our guests at all timesAssists with the quality and cost of food production ensuring set budgets are achieved and maintainedMonitors the entire Patisserie and Bakery operations performance onboard including but not limited to procurement, galley, storing and guest satisfaction as it pertains to food and service Assists the Executive Pastry...

Photographer Duties and Responsibilities: Responsible for shooting pictures of guests on various location on and off the ship - at the gangway during embarkation when new passengers aboard the ship or on port days as guests leave and return to the ship, on the pool deck of the ship, on formal nights shooting portraits and photos with the Captain during the Captain's welcome party, or taking...

The primary responsibility of the Storekeeper is to be responsible for a warehouse inventory location, including receiving, storing, inventorying and issuing of Food and Beverage related items. Essential Duties and Responsibilities Operational:  Receive, store, and issue Food, Beverage, Hotel, or Cleaning Products used by the Food Department.  Participate in the loading of all products...